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Your Basic Blueberry Pie


Ingredients:

4 cups blueberries

2 tbsp quick cooking tapioca

¾ cup sugar

¼ tsp salt

2 tbsp lemon juice

¼ cup brown sugar

2 tbsp butter



Directions:

1. Combine all ingredients and let stand while making pie crust.

2. Fill lined pie plate with above mixture and top with ¼ cup brown sugar and 2 tbsp butter

3. Cover with top crust

4. Bake at 425 degrees for 10 minutes

5. Reduce heat to 375 and bake for 30 minutes

6. Enjoy!

Image by Annie Spratt

THANKS FOR A GREAT SEASON!

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